Functional Soy Protein Concentrate los yog Concentrated Soy Protein yog tsim los ntawm NON-GMO defatted soy flake, raug muab rho tawm, concentrated, sib cais thiab nws cov khoom tsis muaj protein ntau raug tshem tawm. Nws tuaj yeem siv dav hauv cov hnyuv ntxwm, hams, hotdogs, bakery thiab cov khoom noj tsis noj nqaij thiab lwm yam, nws muaj cov dej zoo thiab roj tuav, siab gel, zoo emulsion, kho cov khoom noj muaj pes tsawg leeg ntawm cov khoom, txhim kho tsw thiab saj, txo cov nqi tsim khoom.
Physical & Chemical Index
Protein (qhuav baseis, N * 6.25%) | ≥68 |
Mositure (%) | ≤8.0 |
Yog '(%) | ≤1.0 |
Tshauv (qhuav hauv paus,%) | ≤ 6.0 |
Particle Loj (100mesh, %) | ≥95 |
Microbiological Index
Tag nrho cov phaj suav | ≤30000cfu / g |
E. coli. | Tsis zoo |
Salmonella | Tsis zoo |
Yam ntxwv
Zoo dej thiab roj tuav, siab gel, zoo emulsion, kho cov khoom noj khoom haus muaj pes tsawg leeg, txhim kho tsw thiab saj, txo cov nqi tsim khoom.
Ntim
20kg / hnab lossis customized.

Tsheb thauj mus los & Cia
Khaws kom deb ntawm nag lossis ntub dej thaum lub sijhawm thauj mus los thiab khaws cia, tsis txhob thauj khoom lossis khaws cia ua ke nrog lwm cov khoom muaj ntxhiab tsw. Yuav tsum khaws cia rau hauv qhov chaw qhuav thiab txias kom deb ntawm tshav ntuj, qhov kub zoo tshaj plaws yog qis dua 25 ℃. Txee lub neej yog 12 lub hlis.