Noockeena cusub ee borotiinka soy-ga go'doonsan - SPI la isku duro oo la firdhiyo, kaas oo ku milmi kara biyo qabow 30 ilbiriqsi gudahood, iyada oo aan lahayn sediments ka dib marka uu istaago 30 daqiiqo.Viscosity ee dareeraha isku dhafka ah waa hooseeyaa, markaa way fududahay in lagu duro hilibka hilibka.Ka dib duritaanka, go'doominta borotiinka soyka waxaa lagu dari karaa hilib cayriin si loo hagaajiyo xajinta biyaha, adkeysi iyo jajabnaanta dhadhanka iyo kordhinta wax soo saarka alaabta.
Way kala firdhi kartaa oo way nuugtaa hilibka iyadoo la tumayo oo la duugayo qayb hilib ah.Waxay qabataa shaqo aad u wanaagsan hilibka digaaga sababtoo ah ma jiro safar jaale ah oo ku saabsan gooyn iskutallaabta, kaas oo ku jira booska ugu sarreeya ee suuqa Shiinaha ee wax soo saarka hilibka heerkulka hooseeya.
Codsiga：
Bawdada Jeegga, Ham, Hilibka Hilibka, Cunnada Hilibka.
● Astaamaha：
emulsification sare
● Falanqaynta alaabta：
Muuqaalka: huruud khafiif ah
Protein (ku salaysan qalalan, Nx6.25,%): ≥90.0%
Qoyaanka(%): ≤7.0%
Dambas (ku salaysan qalalan,%): ≤6.0
Dufan(%): ≤1.0
Qiimaha PH: 7.5±1.0
Cabbirka walxaha (100 mesh,%): ≥98
Wadarta tirada saxanka: ≤10000cfu/g
E.coli: Negative
Salmonella: Wax xun
Staphylococcus: Negative
● Habka Codsiga ee lagu taliyay：
1. Ku milmi 9020 biyo qabow ama ku qas maaddooyinka kale si aad u sameyso 5% -6% of xal, ku dur alaabta.
2. Ku dar 3% ee 9020 cabitaanada ama waxyaabaha caanaha laga sameeyo.
Baakadaha & Gaadiidka：
Dubada waa bac-polymer- warqad ah, gudaha waa bac caag ah oo polithene ah oo heerka cuntada ah.Miisaanka saafiga ah: 20kg / bac;
Aan lahayn palette-12MT/20'GP, 25MT/40'GP;
Sariirta-10MT/20'GP, 20MT/40'GP;
● Kaydinta：
Ku kaydi xaalad qallalan oo qabow, ka fogow walxaha ur leh ama kacsan.
● Nolosha shelf：
Sida ugu fiican 12 bilood gudahood laga bilaabo taariikhda wax soo saarka.