● Aikace-aikace:
Marinating Tofu, busasshen Tofu, furotin mai rubutu
● Halaye:
Babban sha ruwa da babban gel
● Binciken Samfura:
Bayyanar: Haske rawaya
Protein (busasshen tushe, Nx6.25,%): ≥90.0%
Danshi (%): ≤7.0%
Ash (bushewar tushe,%): ≤6.0
Mai (%): ≤1.0
PH Darajar: 7.5± 1.0
Girman Barbashi ( raga 100, %): ≥98
Jimlar adadin faranti: ≤20000cfu/g
E.coli: Mara kyau
Salmonella: mara kyau
Staphylococcus: mara kyau
Hanyar Aikace-aikacen da aka Shawarar:
1. Saka 9003BAa cikin girke-girke a cikin rabo na 10% -14% kuma sara tare
2. sara 9003BAtare da ruwa da man kayan lambu a cikin rabo na 1: 6: 1 cikin emulsification lumps.
(Don tunani kawai).
● Shirya & Sufuri:
Na waje jakar takarda ce-polymer, na ciki jakar filastik polythene abinci ce. Net nauyi: 20kg / jaka;
Ba tare da pallet ba ---12MT/20'GP, 25MT/40'GP;
Tare da pallet---10MT/20'GP, 20MT/40'GP;
● Adana:
Ajiye a bushe da wuri mai sanyi, nisanta daga hasken rana ko kayan da ke da wari ko na tashin hankali.
● Rayuwar rayuwa:
Mafi kyau a cikin watanni 12 daga ranar samarwa.
