I-9001BW Uhlobo lweNyama, iProtein yeSoy ekwanti

Inkcazelo emfutshane:

Isicelo:

I-sausage, ukutya okukhenkcezayo ngokukhawuleza, iimveliso zomgubo, ukutya kwemifuno


Iinkcukacha zeMveliso

Iithegi zeMveliso

baozhuang1
baozhuang

● Ukusetyenziswa:

I-sausage, ukutya okukhenkcezayo ngokukhawuleza, iimveliso zomgubo, ukutya kwemifuno

● Iimpawu:

Ukugcinwa kwamanzi aphezulu, ukugcinwa kweoli ephezulu

● Uhlalutyo lweMveliso:

Imbonakalo: Mthubi okhanyayo
Iiprotheyini (isiseko esomileyo, Nx6.25,%): ≥90.0%
Ukufuma(%): ≤7.0%
Uthuthu(isiseko esomileyo,%) : ≤6.0

Amafutha(%) : ≤1.0
PH Ixabiso: 7.5±1.0

Ubungakanani beNcam (100 mesh,%): ≥98
Ubalo lweepleyiti lulonke: ≤20000cfu/g
E.coli: Ayilunganga
Salmonella: Ayilunganga

I-Staphylococcus: Ibi

● Indlela yokuFaka eCetyisiweyo:

1. Beka i-9001BW kwizithako kumlinganiselo we-3% -5% kwaye unqumle kunye.
2. Gcoba i-9001BW kwi-emulsion lumps ngokomlinganiselo we-1: 5: 5, uze uyifake kwiimveliso.
(Ukwenzela ireferensi kuphela).

● Ukupakishwa nokuThuthwa:

Umphandle sisingxobo sephepha-polymer, ngaphakathi yiplasitiki yomgangatho wokutya wepolythene.Ubunzima obuninzi: 20kg / ibhegi
Ngaphandle kwepalethi---12MT/20'GP, 25MT/40'GP;
Ngepalethi---10MT/20'GP, 20MT/40'GP;

● Ukugcina:

Gcina kwindawo eyomileyo nepholileyo, zigcine kude nokukhanya kwelanga okanye izinto ezinevumba elibi okanye ukuvuthuza.

● Ubomi beshelufa:

Eyona ingcono kwiinyanga ezili-12 ukusuka kumhla wemveliso.


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