Renewable Design for Protein Powder - VWG-PS Wheat Gluten Pellets – Ruichang Detail:
Soy dietary fiber is separated and extracted from NON-GMO soy beans, which is the De-bitterized and Fat-free fenugreek seed powder,rich in fenugreek protein and dietary fiber without adding calories. It contains both soluble and insoluble dietary fibers and essential amino acids. Since it is de-bitterized it can be used in food, protein powders and other preparations, like kechup. It is saponin-free and hence will not induce appetite. In fact, it suppresses appetite by acting as a calorie substitute and bulk-forming agent.
● Product Analysis:
Appearance: Light yellow
Protein ( dry basis, Nx6.25, %): ≤20
Moisture(%): ≤8.0
Fat(%): ≤1.0
Ash(dry basis, %) : ≤1.0
Total Edible Fiber (dry basis,%): ≥65
Particle Size(100mesh, %): ≥95
Total plate count: ≤30000cfu/g
E.coli : Negative
Salmonella: Negative
Staphylococcus: Negative
● Packing & Transportation:
Net weight: 20kg/bag;
Without pallet—9.5MT/20’GP, 22MT/40’ HC.
● Storage:
Store in dry and cool condition, keep away from sunlight or material with odor or of violatilization.
● Shelf-life:
Best within 24months from production date.
Product detail pictures:


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