PriceList for Emulsion Soy Protein - 9030 Dispersion Type, Isolated Soy Protein – Ruichang

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Our rewards are lower costs,dynamic profits team,specialised QC,potent factories,high-quality services for Soy Protein Isolated High Gel, Soy Protein Isolate, Wheat Gluten Pellets, We are able to do your tailored get to fulfill your own satisfactory! Our organization sets up several departments, including manufacturing department, sales department, high quality control department and sevice center, etc.

PriceList for Emulsion Soy Protein - 9030 Dispersion Type, Isolated Soy Protein – Ruichang Detail:

Ruiqianjia Brand ISP 9030 is made from high quality Non-GMO soybeans, which disperses completely in water in 10 seconds without lumps and few bubbles. Non-bean flavor, highly solube and dispersible, dissolve in water rapidly and steadly.

● Application：

Beverages, soy yoghurt, dairy products, health-care foods, nutritional food, thick soup etc.

● Characteristics：

Excellent flavor and mouthfeel

Proven health benefits

Strong economic alternative to dairy protein

Excellent flowability

Best-in-class dispersibility.

● Product Analysis：

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) : ≤1.0
PH Value: 7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤10000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus: Negative

● Recommended Application Method：

1. Add 3% of 9030 into beverages or dairy products .

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag;
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage：

Store in dry and cool condition, keep away from material with odor or of volatilization.

● Shelf-life：

Best within 12 months from production date.

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Dispersive Soy Protein