Hot Sale for Textured Vegetable Soy Protein - 9006B Meat Type, Isolated Soy Protein – Ruichang

Short Description:

Product Detail

Product Tags

Feedback (2)

We thinks what customers think, the urgency of urgency to act in the interests of a customer position of principle, allowing for better quality, lower processing costs, prices are more reasonable, won the new and old customers the support and affirmation for Soy Protein Powder，Soy Protein Isolate，Isolated Soy Protein，Injectable Soy Protein，Dispersive Soy Protein, Isolated Soy Protein Injection, Swing For Kids, We will empower people by communicating and listening, Setting an example to others and learning from experience.

Hot Sale for Textured Vegetable Soy Protein - 9006B Meat Type, Isolated Soy Protein – Ruichang Detail:

● Application：

Chicken meat, light colour sausages, luncheon meat, fish ball,quick-frozen foods, meat stuffing, bacon.

● Characteristics：

Excellent color, flavor and gelling

● Product Analysis：

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) : ≤1.0
PH Value: 7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                     ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus: Negative

● Recommended Application Method：

1. Put 9006B into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9006B into emulsion lumps at the ratio of 1:5:5, then put it into the products.
(For reference only)..

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage：

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life：

Best within 12 months from production date.

Product detail pictures:

With sophisticated technologies and facilities, strict top quality handle, reasonable value, exceptional support and close co-operation with clients, we are devoted to furnishing the ideal worth for our clients for Hot Sale for Textured Vegetable Soy Protein - 9006B Meat Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Nigeria, Bahamas, Iran, We are proud to supply our products to every auto fan all around the world with our flexible, fast efficient services and strictest quality control standard which has always approved and praised by customers.

Isolated Soya Protein