Good User Reputation for Isolate Soy Protein For Sausage - 9007B-C Meat & Emulsion Type, Isolated Soy Protein – Ruichang

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We thinks what prospects think, the urgency of urgency to act from the interests of a client position of theory, allowing for greater high-quality, reduced processing costs, rates are much more reasonable, won the new and previous consumers the support and affirmation for Iso22000 Isolated Soy Protein, Emulsion Soy Protein Isolated, Wheat Gluten Pellets, We play a leading role in providing customers with high quality products good service and competitive prices.

Good User Reputation for Isolate Soy Protein For Sausage - 9007B-C Meat & Emulsion Type, Isolated Soy Protein – Ruichang Detail:

● Application：

Sausage, Granule sausage, snack foods, meat stuffing products, meat balls.

● Characteristics：

High gel and longtime stable gel conditions.

● Product Analysis：

Appearance: Light yellow

Protein (dry basis, Nx6.25, %): ≥90.0%

Moisture (%): ≤7.0%

Ash (dry basis, %): ≤6.0

Fat (%): ≤1.0

PH Value: 7.5±1.0

Particle Size (100 mesh, %): ≥98

Total plate count: ≤20000cfu/g

E. coli: Negative

Salmonella: Negative

Staphylococcus: Negative

● Recommended Application Method：

1:4:4 by chopping water and ISP first and then chopping oil to create strong gel.

(For reference only).

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight: 20kg /bag

Without pallet—12MT/20’GP, 25MT/40’ HC.

With pallet—10MT/20’GP, 20MT/40’GP.

● Storage：

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life：

Best within 24 months from production date.

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Innovation, excellent and reliability are the core values of our firm. These principles today more than ever form the basis of our success as an internationally active mid-size corporation for Good User Reputation for Isolate Soy Protein For Sausage - 9007B-C Meat & Emulsion Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: French, Palestine, Myanmar, To meet the requirements of individual customers for each bit more perfect service and stable quality products. We warmly welcome customers around the world to visit us, with our multi-faceted cooperation, and jointly develop new markets, create a brilliant future!

Emulsifiers Soy Protein Isolated