Free sample for Wheat Gluten Food Grade - 8 Years Exporter Textured Wheat Protein – Ruichang Detail:
Innovation, top quality and reliability are the core values of our company. These principles today extra than ever form the basis of our success as an internationally active mid-size company for 8 Years Exporter Textured Wheat Protein, We price your inquiry, For more facts, please get in touch with us, we will reply you ASAP!
Innovation, top quality and reliability are the core values of our company. These principles today extra than ever form the basis of our success as an internationally active mid-size company for Textured Wheat Protein, They are sturdy modeling and promoting effectively all over the world. Never ever disappearing major functions within a quick time, it’s a have to to suit your needs of fantastic good quality. Guided by the principle of Prudence, Efficiency, Union and Innovation. the corporation. ake an excellent efforts to expand its international trade, raise its organization. rofit and raise its export scale. We’re confident that we’re going to have a bright prospect and to be distributed all over the world in the years to come.
● Application:
Chicken meat, light colour sausages, luncheon meat, fish ball,quick-frozen foods, meat stuffing, bacon.
● Characteristics:
Excellent color, flavor and gelling
● Product Analysis:
Appearance: Light yellow
Protein ( dry basis, Nx6.25, %): ≥90.0%
Moisture(%): ≤7.0%
Ash(dry basis, %) : ≤6.0
Fat(%) : ≤1.0
PH Value: 7.5±1.0
Particle Size(100 mesh, %): ≥98
Total plate count: ≤20000cfu/g
E.coli: Negative
Salmonella: Negative
Staphylococcus: Negative
● Recommended Application Method:
1. Put 9006B into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9006B into emulsion lumps at the ratio of 1:5:5, then put it into the products.
(For reference only)..
● Packing & Transportation:
The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;
● Storage:
Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.
● Shelf-life:
Best within 12 months from production date.
Product detail pictures:



Related Product Guide:
Bedtime protein for bigger gains? Here’s the scoop — ScienceDaily | Soya Bean Protein
Plant protein alliance to improve structure and taste of gluten-free bread Menu Back to Back to Back to Back to Back to Back to Send Follow us on Facebook Follow us on Twitter Follow us on LinkedIn Send contact Email to a friend Facebook Twitter Linkedin | Soya Bean Protein
No matter new customer or previous client, We believe in prolonged time period and trustworthy relationship for Free sample for Wheat Gluten Food Grade - 8 Years Exporter Textured Wheat Protein – Ruichang, The product will supply to all over the world, such as: Guyana, Germany, Rome, Our mission is to deliver consistently superior value to our customers and their clients. This commitment permeates everything we do, driving us to continuously develop and improve our products and the processes to fulfill your needs.

In general, we are satisfied with all aspects, cheap, high-quality, fast delivery and good procuct style, we will have follow-up cooperation!

-
Big Discount Soy Protein Bulk - PriceList for ...
-
Hot Selling for Wheat Base Pellets - 9002B Cho...
-
High PerformanceComplete Protein Sources - Top...
-
High PerformanceEmulsion Type Soy Protein Isola...
-
Top Quality Soy Protein Isolate Gel - Factory ...
-
Best Price for Vegetable Protein Brown Rice Pro...