China Manufacturer for Soy Protein For Meat Processing - VWG-P Wheat Gluten Powder – Ruichang

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We are also focusing on enhancing the things administration and QC program in order that we could keep fantastic advantage within the fiercely-competitive enterprise for Soy Protein Isolate Gel, Dry Wheat Gluten, Engine Test Bench, We encourage you to make get hold of as we've been wanting for companions inside our venture. We are sure you'll uncover doing company with us not only fruitful but also profitable. We've been prepared to provide you with what you require.
China Manufacturer for Soy Protein For Meat Processing - VWG-P Wheat Gluten Powder – Ruichang Detail:

Soy dietary fiber is separated and extracted from NON-GMO soy beans, which is the De-bitterized and Fat-free fenugreek seed powder,rich in fenugreek protein and dietary fiber without adding calories. It contains both soluble and insoluble dietary fibers and essential amino acids. Since it is de-bitterized it can be used in food, protein powders and other preparations, like kechup. It is saponin-free and hence will not induce appetite. In fact, it suppresses appetite by acting as a calorie substitute and bulk-forming agent.

● Product Analysis:

Appearance:                                              Light yellow

Protein ( dry basis, Nx6.25, %):                 ≤20

Moisture(%):                                              ≤8.0

Fat(%):                                                       ≤1.0

Ash(dry basis, %) :                                    ≤1.0

Total Edible Fiber (dry basis,%):               ≥65

Particle Size(100mesh, %):                      ≥95

Total plate count:                                      ≤30000cfu/g

E.coli :                                                       Negative

Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Packing & Transportation:

Net weight: 20kg/bag;

Without pallet—9.5MT/20’GP, 22MT/40’ HC.

● Storage:

Store in dry and cool condition, keep away from sunlight or material with odor or of violatilization.

● Shelf-life:

Best within 24months from production date.


Product detail pictures:

China Manufacturer for Soy Protein For Meat Processing - VWG-P Wheat Gluten Powder – Ruichang detail pictures

China Manufacturer for Soy Protein For Meat Processing - VWG-P Wheat Gluten Powder – Ruichang detail pictures

China Manufacturer for Soy Protein For Meat Processing - VWG-P Wheat Gluten Powder – Ruichang detail pictures


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Sticking to the principle of "Super Quality, Satisfactory service" ,We are striving to be a good business partner of you for China Manufacturer for Soy Protein For Meat Processing - VWG-P Wheat Gluten Powder – Ruichang, The product will supply to all over the world, such as: Adelaide, Zurich, Oman, Most problems between suppliers and clients are due to poor communication. Culturally, suppliers can be reluctant to question items they do not understand. We break down people barriers to ensure you get what you want to the level you expect, when you want it. Faster delivery time and the product you want is our Criterion .
  • Product quality is good, quality assurance system is complete, every link can inquire and solve the problem timely!
    5 Stars By Lindsay from Canada - 2018.12.05 13:53
    It can be said that this is a best producer we encountered in China in this industry, we feel lucky to work with so excellent manufacturer.
    5 Stars By Judy from United Kingdom - 2018.10.31 10:02
    WhatsApp Online Chat !