China Manufacturer for Isolated Soy Protein For Sausages - Factory Free sample Fiber Low Fat Easy Absorb Powder Drink Vegan Protein Bars – Ruichang

Dedicated to strict quality control and thoughtful customer service, our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction for Factory Free sample Fiber Low Fat Easy Absorb Powder Drink Vegan Protein Bars, We welcome buyers, business enterprise associations and good friends from all sections in the planet to get hold of us and request cooperation for mutual gains.
Dedicated to strict quality control and thoughtful customer service, our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction for Bar Protein, Vegan Protein, Vegan Protein Bars, Now we have been perfectly devoted to the design, R&D, manufacture, sale and service of hair solutions during 10 years of development. We’ve introduced and are making full use of internationally advanced technology and equipment, with advantages of skilled workers. “Dedicated to providing reliable customer service” is our aim. We’ve been sincerely looking forward to establishing business relationships with friends from at home and abroad.
● Application：

Chicken meat, light colour sausages, luncheon meat, fish ball,quick-frozen foods, meat stuffing, bacon.

● Characteristics：

Excellent color, flavor and gelling

● Product Analysis：

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                 ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) :                                                      ≤1.0
PH Value:                                                  7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Recommended Application Method：

1. Put 9006B into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9006B into emulsion lumps at the ratio of 1:5:5, then put it into the products.
(For reference only)..

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage：

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life：

Best within 12 months from production date.