2017 High quality Wheat Protein - 9001BW Meat Type, Isolated Soy Protein – Ruichang

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We pursue the management tenet of "Quality is remarkable, Company is supreme, Name is first", and will sincerely create and share success with all clientele for Soy Protein shandong kawah, Claw Machine Png, Protein Injection Type, Since the manufacturing facility founded, we have now committed on the progress of new products. While using the social and economic pace, we are going to continue to carry forward the spirit of "high high-quality, efficiency, innovation, integrity", and persist with the operating principle of "credit to start with, customer initially, top quality excellent". We'll make a amazing long run in hair output with our companions.

2017 High quality Wheat Protein - 9001BW Meat Type, Isolated Soy Protein – Ruichang Detail:

● Application：

Sausage, quick-frozen foods, flour products, vegetarian foods

● Characteristics：

High water retention, high oil retention

● Product Analysis：

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) : ≤1.0
PH Value: 7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                     ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus: Negative

● Recommended Application Method：

1. Put 9001BW into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9001BW into emulsion lumps at the ratio of 1:5:5, then add it to the products.
(For reference only).

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight: 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage：

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life：

Best within 12 months from production date.

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The business keeps to the operation concept "scientific management, premium quality and efficiency primacy, customer supreme for 2017 High quality Wheat Protein - 9001BW Meat Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Gabon, belarus, Ireland, We also have the strong ability of integration to supply our best service, and plan to build the warehouse in the different countries around the world, that will be more conveniently to service our customers.

Food Additive Or Ingredient