18 Years Factory Soy Protein Isolate Powder - Wholesale Price China Wheat Gluten Pellet – Ruichang

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With this motto in mind, we've got become among essentially the most technologically innovative, cost-efficient, and price-competitive manufacturers for Permanent Magnet Motor Test, Soy Protein Isolate, Single Swing For Kids, We've been confident that there'll become a promising future and we hope we can have long lasting cooperation with consumers from all over the world.
18 Years Factory Soy Protein Isolate Powder - Wholesale Price China Wheat Gluten Pellet – Ruichang Detail:

It adheres to your tenet “Honest, industrious, enterprising, innovative” to produce new solutions constantly. It regards consumers, success as its own success. Let us develop prosperous future hand in hand for Wholesale Price China Wheat Gluten Pellet, For further inquires be sure to do not wait to make contact with us. Thank you – Your help continuously inspires us.
It adheres to your tenet “Honest, industrious, enterprising, innovative” to produce new solutions constantly. It regards consumers, success as its own success. Let us develop prosperous future hand in hand for Wheat Gluten Pellet, On today, we now have customers from all over the world, including USA, Russia, Spain, Italy, Singapore, Malaysia, Thailand, Poland, Iran and Iraq. The mission of our company is to deliver the highest quality solutions with best price. We are looking forward to doing business with you!
● Application

Sausage, quick-frozen foods, flour products, vegetarian foods

● Characteristics

High water retention, high oil retention 

● Product Analysis

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                 ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) :                                                      ≤1.0
PH Value:                                                  7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Recommended Application Method

1. Put 9001BW into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9001BW into emulsion lumps at the ratio of 1:5:5, then add it to the products.
(For reference only).

● Packing & Transportation

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight: 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life

Best within 12 months from production date.


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18 Years Factory Soy Protein Isolate Powder - Wholesale Price China Wheat Gluten Pellet – Ruichang detail pictures


Related Product Guide:
Bedtime protein for bigger gains? Here’s the scoop — ScienceDaily | Soya Bean Protein
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Sticking to the principle of "Super Quality, Satisfactory service" ,We are striving to be a good business partner of you for 18 Years Factory Soy Protein Isolate Powder - Wholesale Price China Wheat Gluten Pellet – Ruichang, The product will supply to all over the world, such as: Doha, Madrid, Lyon, With the goal of "zero defect". To care for the environment, and social returns, care employee social responsibility as own duty. We welcome friends from all over the world to visit and guide us so that we can achieve the win-win goal together.
  • Although we are a small company, we are also respected. Reliable quality, sincere service and good credit, we are honored to be able to work with you!
    5 Stars By Amelia from Benin - 2017.03.07 13:42
    We are a small company that has just started, but we get the company leader's attention and gave us a lot of help. Hope we can make progress together!
    5 Stars By Sandra from British - 2018.06.19 10:42
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